Amount of 20:1 eicosenoic, gadoleic in Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery

Baked Products

In 100 g (Grams) of Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery there is 0.053 g of 20:1 eicosenoic, gadoleic. Change amount

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20:1 eicosenoic, gadoleic

20:1 eicosenoic, gadoleic is a nutrient present in many other foods. The below table lists foods high in 20:1 eicosenoic, gadoleic other than Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery.

Oil, spotted seal (Alaska Native) 15.02 g 15.02%
Fish oil, herring 13.625 g 13.62%
Fish oil, cod liver 10.422 g 10.42%
Oil, beluga, whale (Alaska Native) 9.56 g 9.56%
Oil, mustard 6.19 g 6.19%
Fish oil, sardine 5.986 g 5.99%
Oil, bearded seal (Oogruk) (Alaska Native) 4.847 g 4.85%
Spices, mustard seed, ground 3.994 g 3.99%
Fish oil, salmon 3.859 g 3.86%
Fish, eel, mixed species, cooked, dry heat 3.846 g 3.85%
Fish, herring, Atlantic, pickled 3.648 g 3.65%
Fish, eel, mixed species, raw 3 g 3%
Fish, halibut, greenland, cooked, dry heat 2.868 g 2.87%
Nuts, beechnuts, dried 2.757 g 2.76%
Fish, halibut, Greenland, raw 2.237 g 2.24%
Nuts, macadamia nuts, dry roasted, with salt added 1.925 g 1.92%
Nuts, macadamia nuts, dry roasted, without salt added 1.925 g 1.92%
Nuts, macadamia nuts, raw 1.89 g 1.89%
Fish, sablefish, smoked 1.87 g 1.87%
Fish, sablefish, cooked, dry heat 1.82 g 1.82%
Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery

Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery is a type of Baked Products. The most significant nutrients in Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery are listed below.

Water 22.38 g 22.38%
Energy (calorie) 379 kcal
Energy (joule) 1584 kJ
Protein 3.16 g 3.16%
Total lipid (fat) 17.75 g 17.75%
Ash 1.35 g 1.35%
Carbohydrate, by difference 55.36 g 55.36%
Fiber, total dietary 1.5 g 1.5%
Sugars, total 39.22 g 39.22%
Sucrose 36.51 g 36.51%
Glucose (dextrose) 1.29 g 1.29%
Fructose 0.62 g 0.62%
Lactose 0.59 g 0.59%
Maltose 0.21 g 0.21%
Galactose 0 g
Starch 8.55 g 8.55%
Calcium, Ca 32 mg 0.03%
Iron, Fe 2.03 mg
Magnesium, Mg 20 mg 0.02%
Phosphorus, P 138 mg 0.14%

Nutrients in Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery